MEET
KATELYN –
crewmember
After a big move from New York to Texas, Katelyn found
much more than quick cash and a job with Cane’s. She
made new friends, a big family and a place to call home.
For nearly 25 years, Raising Cane’s has been the top brand for quality chicken finger meals.
Being the best isn’t easy – and we have our Crewmembers to thank for it. We’re proud to say
we’ve hired and fostered the best in the industry. But don’t take it from us – take it from them.
After a big move from New York to Texas, Katelyn found
much more than quick cash and a job with Cane’s. She
made new friends, a big family and a place to call home.
Even in his first months at Cane’s, Caleb already considers
it a second home, working side-by-side with high school
classmates who have grown to be like family.
Looking for experience hours to graduate culinary school,
Adrian found a career full of opportunities to see new places,
meet new people, and develop lifelong relationships.
Sam first worked at Cane’s to help pay for her MBA. Today,
she advises our franchise partners and helps Restaurants
succeed all over the world.
Starting as a 16-year-old looking for his first job, Ryan quickly
realized his passion for developing Crewmembers. Now he
grows Raising Cane’s Restaurants around the globe.