MEET
KATELYN – crewmember
After a big move from New York to Texas, Katelyn found much more than quick cash and a job with Cane’s. She made new friends, a big family and a place to call home.
For nearly 25 years, Raising Cane’s has been the top brand for quality chicken finger meals. Being the best isn’t easy – and we have our Crewmembers to thank for it. We’re proud to say we’ve hired and fostered the best in the industry. But don’t take it from us – take it from them.
After a big move from New York to Texas, Katelyn found much more than quick cash and a job with Cane’s. She made new friends, a big family and a place to call home.
Even in his first months at Cane’s, Caleb already considers it a second home, working side-by-side with high school classmates who have grown to be like family.
Looking for experience hours to graduate culinary school, Adrian found a career full of opportunities to see new places, meet new people, and develop lifelong relationships.
From college Crewmember to passionate Restaurant partner, Ulises built his career while leading others to their passions at Raising Cane’s.
Stephen was found by a recruiter for Cane’s. From his interview to training and beyond, Stephen quickly realized he made the best career decision of his life.
Sam first worked at Cane’s to help pay for her MBA. Today, she advises our franchise partners and helps Restaurants succeed all over the world.
Starting as a 16-year-old looking for his first job, Ryan quickly realized his passion for developing Crewmembers. Now he grows Raising Cane’s Restaurants around the globe.